Research estimates that 18 million Americans have gluten sensitivity. It is characterized by adverse reactions to gluten, a protein found […]
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Research estimates that 18 million Americans have gluten sensitivity. It is characterized by adverse reactions to gluten, a protein found […]
What is Nutrition? Nutrition can be defined as the process of providing or supplying the food required for health and […]
Dietary fats are important for energy and for cellular growth, however, the type of fat consumed is key. One of […]
Genetic Tests and Weight Loss Does your extra weight keep finding you over and over again, no matter how much […]
The "ice cream” genes With the amount of fat loaded into an ice cream, the different flavor options, the ‘melt […]
Tea or coffee? Your genes could be making the decision Would you like a cup of tea or coffee? This […]